
I had heard a lot about Canelé before I tried it out – local residents of nearby Silver Lake and Atwater Villge love this little spot and for good reason: it’s pretty much the perfect example of a sophisticated local restaurant. Smart without being smug, Canelé clearly is run by some food-savvy cooks and you can feel the good vibes from the moment you walk in.
In the front of the space is a big communal table and stretching for most of the length of the restaurant is a big open kitchen. If you like watching chefs at work, you’ll want to snag a seat at the bar where you can watch them up close.

I tried the duck confit (delicious) with the Tahitian squash soup (very tasty). My dining partners (parents and girlfriend) loved their dishes as well. There is a definite French-American trend going throughout the menu and you should definitely be in a slightly adventurous mood if you want to take full advantage of what Canelé’s chefs have to offer.

Canelé is located on the very random stretch of Glendale Blvd in Atwater Village – walking distance for many local residents but street parking was abundant.
Canelé
3219 Glendale Blvd
Los Angeles, CA 90039
Comments RSS You can leave a response, or trackback from your own site.
Recent Comments